Garlic Chicken Spaghetti Recipe

My family loves spaghetti, but I get tired of a meat and marinara sauce.  So, I decided to change it up about a year ago and this is what I came up with.  I’m sure someone sometime has done something like this, but we really like it and I can promise I never had spaghetti like this before!  You’re going to love this Gluten Free Garlic Chicken Spaghetti Recipe!


Gluten Free Garlic Chicken Spaghetti Recipe


You will need:
2 packages of spaghetti(I used quinoa spaghetti)
2 lbs chicken breast, cubed
2 cloves garlic, minced
1 medium onion, chopped
olive oil
2 cans of Alfredo sauce(I make my own so that it is dairy free-recipe coming soon!)

Saute the onion, garlic, and chicken in a medium skillet in olive oil(just enough to coat the bottom of the pan).

Meanwhile cook the spaghetti in stock pan.  Once the spaghetti is done drain and return to pan.  The chicken mixture should be done by now, so pour it onto the spaghetti as well as the Alfredo sauce.

Now stir until the sauce warms up.  Serve topped with parmesan cheese!  Enjoy!  It is really yummy.  My kids all love it and nobody has found an onion to complain so shh don’t tell them!  Instead, just enjoy this Gluten Free Garlic Chicken Spaghetti Recipe for yourself or take to a potluck lunch soon!


  1. Myra Rzepa says:

    omg that looks sooo yummy!! and not only does it look amazingly delisous but it looks and sounds pretty simple to make! i think i may just have to try it out! thanks!!

  2. Lucy Black says:

    One of my favs! Spaggeti, garlic and chicken – I love eating it with a simple white sause and white wine. Your recipe looks interesting, I’ll def try it!

  3. Deb Dorrington says:

    Like you I’m tired of spaghetti with meat sauce. Your recipe sounds delish and easy which I Thanks for sharing I will make this soon to give the family meal a new twist, we love chicken.

  4. Jessica B says:

    This looks delicious – I’ve been looking for a recipe for chicken and spaghetti – we get tired of always doing a meat sauce. I’ll try this!

  5. jill24295 says:

    I’ve been wanting a new idea for a long time and this is going to be it! I’m tired of making the same old dinners and I think my family will really like this. Thank you for the recipe.

  6. Lisa R says:

    My daughter is tired of chicken but my husband buys it a lot. She loves alfredo sauce so this might work. Funny thing tonight I made fettucini alfredo and bought provolone cheese by accident. The house smelled of it and the kids said it taste like someone got sick. I thought it was because it was a different brand when i was grating it but didn’t realize the store put the provolone nest to the chunks of parmesan cheese

    sibabe64 at ptd dot net

  7. tstasko says:

    I like that the alfredo sauce is added at the end. My kids probably wouldn’t like all the garlic, but I would. I could keep sauce out for them and add the rest to the garlic mix

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